Undefined

An exploration into the flavours that a trio of hops can create. The combinations will change with the seasons but the intention remains constant: to bring you a Pale Ale that is harmonious, bright and refreshing.

Guardsman recipe, brewed with Maqui berries for a tangy, fruity finish. A collorative effort with some of Chile's finest brewers.

A golden easy drinking summer ale with a twist.

Dark Brown Ale with an aroma of dark malts and citrus hops. Malt dominates the taste with citrus and spice. Dry malty finish.

No tasting notes available.

This year, Wimbledon Brewery and Villages Brewery came together to brew a fruity Pale ale, rich in malt character. Taking Rafiki draught beer back to its West Coast roots.

Deep golden English IPA with a striking aroma of cut citrus peels balanced by toffee and caramel from speciality kilned malts.

Session pale ale showcasing New Zealand Hops. Delicate malts provide a gentle sweet base. Refreshing with noticeable tropical flavours. Notes of grapefruit, tangerine and passionfruit with a hint of pine resin.

Seasonal.

Punchy Aromas of tropical fruits - Flavours of Passion fruits, lychee and Mango - Subtle after taste of citrus with virtual zero bitterness.