Undefined

Blended organic cider using Yarlington Mill, Dabinett and Harry Masters

A refreshing pale ale brewed with six different hops from the US and New Zealand giving a complex citrus aroma. The subtle sweet malt flavour balances the fresh bitterness.

A clean and crisp cider apple from the Vale of Glamorgan. Flavours of copper, autumn leaves and stewed orchard fruits. A robust crowd pleaser.