Showcasing Maris Otter malt and Ernest hops, fermented with London Ale III and made using some of the techniques used in London Brewing's modern, hazy hop-forward beers.
Producer / Brewery
ABV%
5.2
Showcasing Maris Otter malt and Ernest hops, fermented with London Ale III and made using some of the techniques used in London Brewing's modern, hazy hop-forward beers.