Caribbean Stout brewed with Lactose, Demerara Sugar and a blend of top quality malts. A nod to the sweet and roasty Stouts that have always been well-loved in the tropics.
Producer / Brewery
ABV%
6.9
Caribbean Stout brewed with Lactose, Demerara Sugar and a blend of top quality malts. A nod to the sweet and roasty Stouts that have always been well-loved in the tropics.