Ealing Beer Festival

Utilising a brand new experimental hop variety when first brewed, we infuse this summery pale bitter with a generous honey hit for a sweet, lightly hopped and refreshing taste of summer.

A microbrew from John Hatch Head Brewer at Sambrook's. A quintessentially English Pale Ale. Not too bitter making it the session ale that helped to keep the Ram Brewery brewing between Young’s leaving and Sambrook’s arriving.

Pomelo is made with zest and juice of the fruit itself, and the natural grapefruit flavours bring out the best of the hops and vice versa to produce a vivid, bursting hit of summertime.

Pineapple Kölsch.

A combination of brown, chocolate, crystal and pale malts and hop with a blend of English hops. Powerhouse Porter has a rich, dark chocolate flavour and an aroma of toasted malt and winter fruits.

Easy drinking juice bomb refreshing and light

Powerful and oh so easy to drink

Highly smoked dark beer.

Hazy wheat beer with a hint of banana.

Complex wheat doppelbock.

Juicy and hoppy cask hazy pale with Citra, El Dorado, and Sabro. Summery, fruity goodness.

Peach-mango lemonade, candied orange peel, boysenberry, papaya and guava can all be found.

Oaky and rough tannic bite classic farmhouse style

Bankside Blonde is traditionally brewed with English Pale Ale Malt giving a light gold appearance. 100% Mosaic hops gives floral, tropical, and fruity tones that create a most refreshing, easy drinking summer ale.

Traditional English Best Bitter with the finest English Ingredients, Maris Otter Malt and East Kent Goldings, produce a superbly balanced chestnut beer, with hints of caramel shortbread flavour and wonderful lavender, spice and honey hoppiness.

A traditional Scandinavian Yeast which gives subtle citrus flavours, Pilsner and Chit Malt give a clean flavour and a wonderful Lemon Zestiness from the Lemon Drop hops and added Lemon Zest. Very refreshing.

Lightly coloured easy drinking pale ale with a hit of hops - all the hoppiness without the alcohol, a true session ale. Brewed to commemorate the voyage of the Mayflower with the Pilgrim Fathers to America in 1620, a journey that started in Rotherhithe, not Plymouth!

Routemaster Red is a modern style Red Ale. Pale, Bestmalz Red X® Malts give a subtle red hue with a hoppy flavour of peach and passionfruit.

The name truly says it all. Lemon Drop offers a "unique lemon-citrus character with a pleasant aroma." The bright citrus and subtle herbaceous notes are perfect for sessionable beers, ales tend to bring out her sweeter side.

Lórien® has tangy fresh fruit and mixed citrus notes of fresh melon, wild flowers & cinnamon spice.

Thames Pirate IPA has an intense tropical fruit flavoured IPA, bringing hints of mango, grapefruit, and passionfruit. Fermentation with a blend of yeasts enhances the tropical profile which, combined with a balanced bitterness, gives it a powerful mouthfeel.

Huge full bodied quadruple

Refreshing blond.

Hazy amber Belgian saison.

This is a superbly refreshing straw coloured beer. English pale malts combined with Challenger and Goldings hops provide a slight bitterness balanced by a distinct zesty and pithy grapefruit aroma that leads to a pleasing citrus flavour in the mouth.

A very dry and bitter beer with a growing astringency. Pale brown in colour, it has a gentle hop aroma which makes the definitive bitterness surprising. One for the committed.

Dark full flavoured and fruity, made with the addition of chocolate malt in the mash, alongside choice English hops complementing the natural plum flavour.

Fancy an easy going pale ale? That’s exactly what this subtle blend of American hops is all about. The late Citra hop addition adds a fresh, fruity aroma.

Low-bitterness, fruit-forward Hazy Pale packed with tropical vibes. Azacca, Mosaic, and Simcoe hops bring bold notes of mango and passionfruit, with hints of tangerine, pine, and spice. Juicy, smooth, and endlessly crushable.

This sessionable red ale has everything you need: a full body, a wide range of dark malts flavours, and a clean finish.

This rich and creamy milk stout combines notes of roasted coffee and dark chocolate created from the complex malt backbone. Velvety mouthfeel formed by a touch of lactose, makes it a smooth and moreish beer.

A bright, golden beer. Dry-hopped with UK Cascade and El Dorado to bring pleasant notes of tropical fruits and orange, supported by a light resinous backbone and a moreish bitterness.

American Imperial Stout.

Session India Pale Ale (SIPA)

Double dry hopped with Citra, Nectaron & Eclipse to give aromas of stone fruits & pine notes. Expect intense flavours of pineapple, peach & passionfruit with a zesty citrus finish.

Session stout flavoured to replicate a chocolate brownie. Boiled for 3 hours to create a thick & luscious chocolate stout base recipe. Additional chocolate essence added to develop the flavour.

DDH pale hopped with Comet, Eclipse & Topaz.

Smooth full bodied pilsner.

Straw gold with a long dry bitter finish.

Refreshing hoppy ale, golden yellow and high on citrus notes throughout, with a bit of underlying sweetness in the taste.

Bags of tropical fruit aromas, pineapple, tangerine, guava and passion fruit are balanced with a chewy, honeyed malt character.

An easy drinking IPA. Classic hop flavours of pine, resin and citrus fruit dominate over chewy malt with a tantalisingly bitter and dry finish.

Brewed to celebrate 20 years of Jaipur. Thornbridge Pink Grapefruit Jaipur is a vibrant twist on the classic Jaipur IPA. Infused with pink grapefruit, enhancing its natural citrus profile. Expect bold notes of grapefruit, lemon, and tropical fruits, complemented by a smooth bitterness. The addition of pink grapefruit amplifies the beer's zesty character, making it a refreshing choice for hop enthusiasts.

A rich, dark ale with roasted malt flavours, hints of chocolate and caramel, and a smooth, warming finish. It’s a bold yet balanced beer, perfect for those who enjoy a classic British mild with depth and character. Brewed on the Union brewkit.

Thick, rich, earthy and malty, Southern Bitter is brewed with first-rate English grains and hops. A taste of the Sussex countryside.

A classic session ale, this Mild is inspired by Sussex's brewing heritage. Nutty and earthy flavours from premium barley malts, complimented by subtle notes of hedgerow berries from a lineup of all English hops.

To celebrate 10 years of brewing Pale No.3, our classic cask pale ale, we’re brewing a series of birthday brews with the same simple malt base with Cascade and Columbus and a rotating mix of dry hops on the hot side.

Direct to cask hopped pale ale with liquid spectrum Vic Secret added to each and every cask. Heaps of pine, hedgerow and resin with sweet citrus, lime and pineapple.

A mix of UK Bullion and Columbus on the hot side and US El Dorado and Strata on the cold side bring lingering orange zest bitterness with ramped up tropical aromas.