Peterborough Beer Festival

Fresh peach with a gentle tea complexity adding depth without weight.

An orange-red session bitter with a malty flavor from crystal malt and rye, complemented by citrus US hop notes and a dry finish.

Malty and fruity dark beer with a healthy dose of roasted flavour. Lots of dark berries, chocolate malts and bitterness

Crisp pale amber ale, finished with a refreshing ginger & lemon tang.

A golden session bitter. Delicate hop aroma leads to a light, clean tasting finish.

Pillowy soft & hazy pale ale. Drinks refreshing, floral and citrusy

A Brown Ale, with plenty of character, reminding us of beers gone by. This sticks with tradition.

Kolsch-style, fermented with ale yeast, but then finished by lagering. The result is the best of both worlds: A light easy drinking pale that finishes crisp and clean.

Nothing known

A traditional old school stout with plenty of flavour. The chocolate malt really shines through in this one but there is enough bitterness.

A complex mix of roasted and chocolate malts give this beer a wonderfully rich character. Add some English hops and you have a solid English Porter

Modern Pils is the perfect example of our value of “Tradition with a Twist”. Our brewers can develop interesting, complex, and flavorful beers by mixing traditional German lager brewing techniques such as decoction mashing and using Noble Hops with newer brewing techniques such as coolpooling.

Bursting with zesty lemon and citrus notes, this lager brings the fest to every porch and makes every sip a celebration

Citrus hops lead into a fruity, floral, hoppy blond beer with sweet malt for balance. The hops dominate the lasting bitter finish.

A light bitter with balanced taste of malt and hops and a refreshing bitter finish.

Amber beer with a floral aroma, a balanced taste of malt and hops, and a long bitter finish.

A light and golden ale with a citrus palate and lemony twist.

Light amber, packed with a smooth citrus punch. Balanced dry pine and zesty flavour throughout that finishes with a robust long bitterness.

Blonde ale with a malty vineous taste.

A golden lager, enhanced by a perfect balance of malts with a subtle blend of earthy and floral hops.

Three New Zealand hops - Superdelic, Motueka, and Riwaka, bring smooth malty layers of juicy tropical fruit, soft lime and stone fruit.

Imperial Porter is delicious, smooth and luxurious. Sweet, warming stone fruit undertones and hints of liquorice lead to a dry, lasting finish.

The German kid in The Simpsons is Üter Zörker, an overweight foreign exchange student from Germany known for his heavy accent, wearing traditional Bavarian lederhosen, and his obsession with chocolate. He is famous among fans for his catchphrase: "Don't make me run; I'm full of chocolate!" 50/50 Wheat and american 2 row malt and Elani Hops.

Strong and full flavoured with Czech Republic and USA hops. Dry hopped after fermentation for extra hop aroma. Unfined and vegan friendly.

A light, fresh and sessionable golden ale. Hopped with Citra hops both during the boil and following fermentation for a clean citrus flavour. Vegan friendly

Bright pale yellow, with a sweet floral nose. Flavours of light cereal with a hint of sweetness to give it a good body with a moreish well-balanced bitter finish.

A hazy pale ale, brewed with Motueka, Nectaron and Citra hops to deliver citrus and tropical notes

A British best bitter, hopped with suitably seafaring hops; Admiral and Columbus, alongside Challenger for a spicy bitterness.

A seriously strong stout. Deep boozy notes of coffee and chocolate from a range of dark roasted malts.

Tropical fruit, Citrus, Berry

Farmhouse Ale - Saison. Like a golden ale with a dollop of bitter marmalade with a hint of sweetness.

A 'proper' bitter, red-brown, subtle aroma and standard strength. with a long complex finish.

Nothing known

A light amber session ale with a kick of bitterness and wild local green hops.

Nothing known

Strong peppery bitterness lifted with fresh lemongrass infusion.

A vegan-friendly core range lager. featuring a pilsner malt blend and is gently hopped with Magnum, Perle, and Tettnang hops for a soft, bready, and floral profile

An unfiltered lager inspired by the traditional beers of Franconia. Crisp, refreshing and full of character, it balances soft malt flavours with satisfying hop bitterness.

This unfiltered, vegan-friendly pale beer uses Pils malt, caramalt, and oats, combined with Citra, Ekuanot, and El Dorado hops to deliver peachy, citrusy notes

A German-style Kölsch, brewed with traditional German malt, German noble hops and German ale yeast.

Unfiltered lager brewed with toasted spelt flakes for a slight nutty sweetness and extra body.

A pale ale brewed with pale, oak-smoked, and Munich malts. It features a sweet, mellow smoky flavor with vanilla and citrus notes

A bold silky mouth feel, with a touch of caramel sweetness, followed swiftly with a hugely refreshing, dry and bitter finish from the central European hops.

Pale in colour, with a sturdy malt body, on which a citrus and floral hop character is built.

Oktoberfest Marzen malt base. Tettnang and East Kent Goldings hops. English Ale yeast. Toasted malt and balanced orange zest and spice from the hops. Traditional Oktoberfest lager reimagined as an Extra Special Bitter

A dark bitter stout. Roast and nut aromas with a fruity balance of hops and dark malt provide an excellent lingering finish.

A well balanced session bitter with a crisp hoppy bitterness, with a late malty flavour coming through.

A light coloured bitter with fine hop and malt combinations giving a refreshing crisp finish.