Ealing Beer Festival

Toasted, smooth and dry finish. This is beer for those dark beer fans!.

A copper-coloured best bitter, malty with faint roast notes and fruit flavours. Hops dominate in the dry bitter finish.

Yellow in colour with citrus fruit prominent in the aroma and sharp, hoppy taste.

Pale golden ale, strong floral aroma and elderflower notes from the Cascade hops. Small on ABV, big on taste.

Sharp tropical fruit with a light sourness.

The enticing aromas of brioche and pear are complimented by an underlying honeysuckle quality. This wine has a broad mouthfeel that is soft and rounded and gives a long lasting sweet apple finish.

A lively nose of lime zest and ripe pear leads to a fresh and vibrant citrus palate with refreshing minerality and well-balanced acidity

A vibrant nose of summer fruits leads to a palate bursting with punnets of strawberries and raspberries, a hint of toffee and a persistent cassis finish.

Fresh and elegant, this sparkling wine is brimming with classic Bacchus character with a traditionally fermented twist. the nose is alive with elderflower.

Deep lemon in colour with gold tint. A pronounced floral, honeysuckle and peach infused nose leads to a well-structured palate, with citrus and stone fruit. There is a pleasing flinty backbone with a hint of spice on the finish.

This wine offers fresh citrus aromas with just a hint of brioche. The palate is crisp, dry and refreshing thanks to its finely balanced acidity.

Beautifully pale pink in colour, this traditional method sparkling rosé has elegant fresh fruit and dried cranberry flavours with a smooth mouse.

Cider from organic apples with a hint of damson, giving a reddish pink hue

Sweet cider infused with heady and aromatic hedgerow grown elderflowers

Cider from organic apples with a jazzy twist of real honey

A medium-sweet traditional still farmhouse cider

Traditional full-bodied cider made with Dorset sourced cider apples

Lower strength and unashamedly traditional session bitter hopped exclusively with Fuggles.

A classic American Pale Ale! Golden in colour, its full-hop character comes from a variety of American hops. Zesty and refreshing, with a crisp fruit-salad flavour throughout.

Golden yellow strong bitter with good balance of hops and fruit, slight sweetness and some malt notes, all through to the aftertaste..

A dark ruby coloured premium bitter with malt and caramel in the aroma and taste which also carries notes of dried fruit and plum . A dry finish with some bitterness and lingering taste.

An amber coloured bitter with subtle aromas leading to good hopping on the palette. Some fruit and predominate hoppiness in the aftertaste.

First there’s tropical fruit flavours of mango and lychee from our special blend of Aussie hops. Then comes a balanced bitterness and a full-bodied mouthfeel. You won’t believe you’re drinking such a low-alcohol, low-calorie beer. A perfect session ale for those long summer evenings.

A delicious blend of sweet apricot and apple.

A blend of cider and cherry. Not too sweet and full of fruity cherry flavour

Subtle honey notes, produced from super ripe Comice pears

A perfect marriage of fresh apples & caramel with just a hint of salt

A carefully blended, deliciously rounded cider with a lively, tangy finish

Citra hopped pale ale.

Pale malts provide a base for a complex blend of UK, Czech and US hops. Zingy lemon, subtle grapefruit bitterness, tropical fruit notes with a hint of floral hop. A crisp and spicy black pepper finish.

Anything but simple in the malt base but the end result is stunningly beautiful. Six different grains including crystal, red rye and oats produce a smooth and full body with biscuit notes. The bitterness is straight, slightly earthy with citrus, spice and a touch of bergamot.

Perfectly balanced session blonde ale. Dry hopped with US Cascade for a spicy citrus and floral hop aroma. The body is fruity with sweet orange notes and a gentle grapefruit bitterness.

A slightly toasty malt-flavoured amber ale with a subtle hint of fruit.

Our award-winning flagship ale. This classic and refreshing easy-drinking beer is very sessionable.

Hop and pine notes on the nose, with a light hue and a peach and grapefruit taste.

A light, oaty pale dry-hopped with UK Ernest and US Columbus for a soft fruity beer.

Dark amber bitter with sweet toffee and hazelnuts and some fruitiness. There is an earthy hoppy finish that is balanced by a sweetness that linger and some nutty caramel. Peach and caramel on the nose.Pale and crystal malts; East Kent Goldings, Bobek and Green Bullet hops..

Dark ruby brown complex beer . Peach, caramelised fruit, treacly toffee all balanced by bitter, nutty and roasted malt notes. Slightly dry aftertaste.

Pale beer brewed with Australian and New Zealand hops , light tropical hop aroma , hints of lychee , full bodied beer    .

West Coast Pale with Simcoe, Centennial and Idaho 7 Hops.

Rye Pale Ale with UK Cascade, Bramling Cross and Ekuanot Hops.

Gold in colour with a light malty body and zesty citrus and tropical fruit hop aromas and flavours from an all American hop line-up.

Cloudy wheat beer with a banana flavour.

Easy drinking classic beer using crystal malt and traditional English hops to give caramel and biscuit flavour.

A light fruity Perry made from proper Perry Pears

Tart rhubarb infused with a swirl of vanilla for a refreshing long drink

Hints of chocolate and aromatic caramel malt and a balanced bitterness – this one’s all about the malt.

For Fell's 1000th brew day they decided to resurrect an old favourite from their early beginnings. Full of hope, promise and determination, with bright floral notes of grapefruit from copious amounts of Nelson Sauvin and Chinook hops.

A complex beer with an immediate and lasting hit of bitterness. Moderate sweetness balances the resiny and citrus hop flavours until overtaken by a drying finish.

A full flavoured pale ale, packed with juicy rhubarb! Full on fruit, not too sweet!.